Sweater Weather was curated by the team of baristas at our cafe in Winter Park, CO. They creatively named the blend, designed the label, purchased the beans from the original source, and crafted the perfect roast profile to blend the beautiful tasting notes of Guatemalan and Ethiopian beans. This blend features warm tasting notes of walnut & dark chocolate — perfect for sipping during the winter months around a fireplace.
Our roaster is the most consistent and controllable roaster on the market with the lowest carbon footprint. It’s the first-and-only commercial coffee roaster to remove particulates and VOCs through clean technology for zero-emission roasting. By using electricity instead of natural gas to roast, we reduce the carbon footprint of our coffee roasting by an average of 90%.