Kintamani Region: The Kintamani Region in the northeast of Bali is the capital of Bali's specialty coffee production. Most Arabica coffees are grown between 1,100 and 1,500 meters above sea level and the topography range from flat to hilly and rarely mountainous. Although suitable for coffee cultivation the higher altitudes of around 1,500 meters are largely used for citrus plantations or vegetable farms. The temperatures could reach as low as 10 degrees Celsius at night with maximum day temperatures of 26 degrees Celsius. Average rainfall in Kintamani is slightly below 3,000 millimeters with approximately 140 rainy days per year. The water sufficiency from to July to November is countered by shade trees and the application of organic manure to the soil to keep the soil moisture up. The loamy sands of Kintamani are quarter age and the volcanic Inceptisols and Entisols have good physical and chemical properties conducive for coffee farming. Located at the slopes of the active Mount Batur volcano and being in the vicinity of Mount Agung the Kintamani area is ideal for coffee cultivation. The name Kintamani became synonymous with Bali’s coffee production.
Our roaster is the most consistent and controllable roaster on the market with the lowest carbon footprint. It’s the first-and-only commercial coffee roaster to remove particulates and VOCs through clean technology for zero-emission roasting. By using electricity instead of natural gas to roast, we reduce the carbon footprint of our coffee roasting by an average of 90%.Shop Zero Emission Coffees
Love love love the coffee. Love love love Hannah & Jason!!!
Loved this coffee from The Perk. The smell got me right away, the taste is awesome, and I love knowing it's made by a small business in Colorado!
Very comfortable and fits perfectly! Highly recommend!
Due to Holiday Shipping, my order got lost in transit. Jayson made up my order again and shipped it out no charge no questions. Unfortunately I cannot rate the goods (Since I am still waiting for the order) but the SERVICE was impeccable.
Best coffee from the best place!
Love the perk! Very friendly and helpful!
You all are so polished at what you do. Everything is so perfect and coffee is so great!
My favorite mug! It’s a great size.
I’ve used this container for a couple months now and I’ve noticed that my beans keep flavor for longer due to the air tight seal within the container.
I started with just the one bag a month subscription but the coffee was so much better than my favorite coffee that I was drinking, I changed my order to 2 bags a month. I really did not think it would be noticeably better- but it is! Perk coffee is the perfect way to start my day!!! And the service is great too.
Love this coffee! It has a great flavor that tastes amazing by itself or with a little cream. My favorite afternoon treat!
I tried the Perk Coffee when visiting Winter Park, CO, and found myself there almost every morning during my stay. The people are so kind and helpful and the coffee is so good, that I knew I had to get some beans to brew at home. Tastes great in my French press or my Chemex. Highly recommend this coffee!
Love the coffee!!!!
The Perk embodies the culture of Winter Park...chill, high quality, and welcoming. As an espresso nerd, I appreciate a quality espresso and The Perk delivers with quality beans and well pulled shots. Their customer service is top notch and the owners are great people. All this to say, from top to bottom The Perk is rad.